Gingered Hot Cider
Happy Autumn! A season we all love and enjoy. Mostly because of all the food and drinks that are now in season! Enjoy this list of our favorite fall drinks from Issue 2 | Fall Edition 2020
FOODDRINKS TO TRYFALL
Gingered Hot Cider
One of our favorite drinks! Try it and tell us what you think.
Makes 4 (12-ounce) servings
INGREDIENTS6 cups (48 ounces) apple cider or unfiltered apple juice
4 unsweetened ginger tea bags
INSTRUCTIONS: Bring the cider to a bare simmer in a large saucepan over high heat. Remove from the heat immediately. (If it's fresh cider and it boils, it may separate.) Add the tea bags, cover, and let steep for 10 minutes. Squeeze the tea bags into the pot before removing. Stir the cider and serve hot.